
1960
Nandyal, Andhra Pradesh
Our Story
Started with one orchard. Grown into a pantry.
In 1960, our grandfather planted the first mango trees on a small plot outside Nandyal. Sixty-five years later, that same orchard is still in the family — no shortcuts, no forced ripening, just picked by hand when it's actually ready.
Rice is still our main crop — around 50 acres of it — and over time different branches of the same joint family took up everything else: honey here, spices there, cold-pressed oils and other grains elsewhere. We only sell what our own land actually yields each season, never anything bought in from a city market to fill the gap.




